Recipes - Vegetarian & Vegan A Hearty, Healthy Bean, Kale And Pepper Soup Blueberries, Greek Yoghurt, Nuts and Cinnamon Caraway and walnut mountain rolls Cauliflower Pasta with Tahini and Hazelnuts Cauliflower rice Cherry tomato sauce, basil and Mozzarella sauce on courgette ribbon pasta Classic Italian Tomato Sauce Coconut and raspberry squares Courgette ribbons Giancarlo’s Red Cabbage Fry-Up Green beans with harissa, avocado, labneh and poached eggs Guilt Free Coconut Pancakes Hot Chocolate Loveliness Hot Raspberry Sponge Pudding Leek, spinach and feta showstopper Lentil-Less Dahl Low-Carb Bread Magic Mug Muffins Mini Banana Muffins Nut-Free, Gluten-Free, Low-Carb Quick Brown Bread Oven-baked Ricotta with Rosemary & Shallots Pizza omelette Poached Pears with Orange Stuffing & Hot Chocolate Sauce Quick and Easy Frittata Raspberry & Lemon Cookies Red and purple salad with spicy peanut dressing Salsa Verde Samphire with Eggs and Butter Savoy cabbage buttered tagliatelle with Easy Cheese Sauce Savoy cabbage ribbons or pezzi Scandi Seeded Crackers Scrambled eggs with a twist Seed and Nut Loaf Shakshuka Smoked Cheese & Cauliflower Soup Spinach Sheets for pasta and wraps Stuffed hispi cabbage with ricotta on quick tomato sauce Summer Berry and Cream Pie Super quick berry jam Super Quick Tomato Sauce Watermelon and Feta Salad with a mint dressing Yoghurt with apple, berry jam and walnuts